姓名：杨若耶

性别：女

职称：讲师

最后学历学位及毕业院校、专业：

博士研究生、美国俄克拉荷马州立大学、农业经济专业

现从事学科、专业、方向：

消费者行为学、食品经济、农产品国际贸易

讲授课程：

本科：经济分析与应用、消费经济学

主要科研成果：

论文：

（1）Yang, Ruoye,Kellie Curry Raper, and Ross Pruitt. “The Influence of Recession and Income Strata on Consumer Demand for Protein Sources”Applied Economics. Forthcoming.SSCI

https://www.tandfonline.com/eprint/DJnSyVAEbeDFBVRWcgsR/full?target=10.1080/00036846.2019.1593940

（2）Yang, Ruoye, Kellie Curry Raper and Jayson Lusk. “What are Consumers Willing to Pay for ‘No Added Hormones’ Meat Products?” Master Cattleman Quarterly,Oklahoma Cooperative Extension Service, Volume 38, June 2018.

http://agecon.okstate.edu/cattleman/files/newsletter/MC_Newsletter_June_2018.pdf

（3）Yang, Ruoye, Kellie Curry Raper and Jayson Lusk. “What Do Consumers Know About Hormone Use in Livestock Production?”Master Cattleman Quarterly,Oklahoma Cooperative Extension Service, Volume 37, March 2018.

http://agecon.okstate.edu/cattleman/files/newsletter/MC_Newsletter_March_2018.pdf

（4）Ruoye Yang, Kellie Curry Raper, and Jayson L. Lusk.“Impact of Hormone Use Perception on Consumer Meat Preference.” Selected Paper, Southern Agricultural Economics Association Annual Meeting, Mobile, AL, February 4-7, 2017

https://ageconsearch.umn.edu/bitstream/252772/2/SAEA%20paper%20Feb%202017.pdf

著作：

Yang, Ruoye. “Impact of Consumer Perception of Hormone Use, Financial Pressure and Substitution among Protein Sources on Meat Demand” ProQuest. ISBN: 978-0-438-97394-7.

主要社会兼职：

美国俄克拉荷马州立大学中国交流联系人